Jill's magnum opus - color themed red. Will leave the write up to miss Henry herself.. and when I remember what exactly it was that I contributed, I will post the recipe. Promise.
The main course consisted mainly of red meat and lots of red wine, mixed in with some red hot love for Julia Child :)
Julia Child's Boeuf Bourguignonne recipe, from Mastering the Art of French Cooking, can be found below. I would highly recommend making the onions as well, but be prepared for some serious time spent standing in front of your stove.
The main course consisted mainly of red meat and lots of red wine, mixed in with some red hot love for Julia Child :)
ReplyDeleteJulia Child's Boeuf Bourguignonne recipe, from Mastering the Art of French Cooking, can be found below. I would highly recommend making the onions as well, but be prepared for some serious time spent standing in front of your stove.
It will be worth every single second.
http://cooking.knopfdoubleday.com/2009/07/13/julia-childs-boeuf-bourguignon-recipe/